Tastings and Dinners

April

Wine & Cheese Party With WMMR'S Pierre Robert!
April 19, 7-9 PM

WMMR radio personality Pierre Robert is inviting his followers to this special launch party for the introduction of his 2006 "Pierreno Grigio" - a private label cuvèe bottled with a tie-dye label bearing his own likeness. This fun evening will combine "rock n'roll" with "wine and cheese" - featuring the unveiling of Pierreno Grigio, wine tastings throughout the cellars, and a performance by the New York-based classic rock cover band Relic. Wine loving WMMR fans can win tickets to the event, which Robert plans to attend, through a series of on-air contests beginning April 10th!

Pierreno Grigio will also flow at several local watering holes throughout the spring and early summer, including wine dinners at:

• April 23 - Kildare's King of Prussia - 826 DeKalb Pike, 610-337-4772
• April 29 - Gypsy Saloon, West Conshohocken - 128 Ford Street, 610-828-8494
• May 13 - Horizons, Philadelphia - 611 S. 7th Street, 215-923-6117
• May 20 - The Gables in Chadds Ford - 423 Baltimore Pike, 610-388-7700
• June 2 - The White Dog Café, Philadelphia - 3420 Sansom Street, 215-386-9224
• June 12 - The Moshulu, Philadelphia - 401 S. Columbus Boulevard, 215-923-2500
• June 25 - Valanni, Philadelphia - 1229 Spruce Street, 215-790-9494

The dinners will include half-hour meet-and-greet sessions with Pierre Robert, and some will feature special prix-fixe vegetarian menus to celebrate Robert's own gastronomic preferences. In addition, at each dinner, one lucky winner (chosen in a contest on WMMR) and their guest will join Robert at his table for the meal. Restaurants hosting dinners will include Pierreno Grigio on their wine lists before and following those dates, for patrons unable to attend the event.

PIERRENO GRIGIO CAN ALSO BE PURCHASED AT ALL CHADDSFORD LOCATIONS OR ON-LINE!

May

Pittsburgh Barrel-Tasting Dinner
At Spitfire Grill
Wednesday, May 7

We met Greg and Ashlee last year at the 2007 Pittsburgh Wine Festival and were impressed at their innovative approach to wines & foods, especially their passion for high quality local products. Now we’re returning to do a super wine and food pairing dinner at their exciting restaurant in Greensburg, as part of the 2008 Pittsburgh Wine Festival (http://www.pittsburghwinefestival.com/). Winemaker Eric Miller will be bringing barrel samples from his “vintage of the decade” 2007 harvest, including ’07 Pinot Noir, Miller Estate Vineyard, ’07 Due Rossi, ’07 Chardonnay, Miller Estate Vineyard, and their counterparts from the ’05 vintage...all paired up with an incredible menu created by the very talented and experienced chef Greg. A great chance for Chaddsford’s Pittsburgh fans to see and taste Eric’s latest releases! For Reservations, call 724-850-4676. View Dinner Menu Here..

Mother's Day At Chaddsford Winery
May 10 & 11
All Day!

Treat mom to a great day out at the Winery in Chadds Ford. Over the Mother's Day weekend, all Mom's will receive a complimentary Spring Wine glass and a free wine tasting, and the retail shops will be stocked with great gifts for Mom - from unique wine accessories to special Mother's Day gift baskets.

Rosè Release Weekend At The Winery
May 17 & 18

Join us all day at the winery for the introduction of Chaddsford Winery's first ever dry Rosè , a lovely light refreshing pink wine made in the style so prevalent in southern France and Europe. This fanciful dry Rose, made from the Chambourcin grape, is perfect for the upcoming picnic, outdoor season, for light lunches and leisurely sipping anytime. A very small first lot, so come and get it while it lasts!

Sommelier & Winemaker Meet In “Wine Pairing Duel”
At Fair Hill Inn
Elkton, MD
Friday, May 30

Fair Hill sommelier Anthony Ianni and Chaddsford winemaker Eric Miller join forces for what promises to be a major wine event at this beautiful, historic Inn just over the PA border with a wonderful ambiance and wine list with over 500 selections (recipient of Wine Enthusiast Magazine’s Award of Distinction in 2006). The evening will consist of four courses and five wines, and will include a “Meet the Winemaker Bottle Signing,” plus a very special “Sommelier Challenge” in which former Chaddsford Wine Educator Ianni will challenge winemaker Miller to a wine & food pairing duel....after which dinner guests will determine the last man standing by voting on whose pairing was best! Please call Fair Hill Inn at 410-398-4187 for cost and reservations; see more at www.fairhillinn.com.

June

Vintner's Club Annual Picnic In The Vineyard
Saturday, June 14
At the Miller Estate Vineyard
4 PM Till Sunset

Chaddsford Winery's Vintners' Club members are invited to join proprietors Eric and Lee Miller for our once-a-year hoe-down picnic at the prestigious Miller Estate Vineyard. On this beautiful 30 acre site overlooking the unspoiled countryside of rural northern Chester County, we will host an outdoor pig roast featuring guided vineyard walks, hayrides for the kids, tastings of wines grown on the Miller Estate, and some good old fashion toe tappin' knee slappin' country music. By invitation only to Vintner's Club Members. See how to become a Vintners Club Member here.

Brandywine Valley Wine Camp
June 20-22

You love to drink wine, but wouldn't it be fun to go behind the scenes in five different wineries and learn first hand and up close, how the process works? The Chester County Convention & Visitors Bureau invites you to participate in their three day, two night package which includes personal experiences with the proprietors of five Brandywine Valley wineries, including Chaddsford Winery, plus lodging at area B&Bs, five meals, an evening picnic concert at Chaddsford Winery, and complimentary admission to nearby Longwood Gardens. For more information or to make reservations for Wine Camp, visit brandywinevalley.com.

July

"Fourth Of July" Brandywine BBQ Weekend
July 4, 5 & 6

Invite all your visiting relatives and come enjoy a rousing Fourth of July with all-weekend-long events at Chaddsford Winery including Friday and Saturday night concerts, plus an all day BBQ Saturday and Sunday by favorite local grillin' guy Nick's Chicks. We are joining our fellow members of the Brandywine Valley Wine Trail who will all be hosting great wine and BBQ outings from pig pickins and chickn' likins to chili cookoffs and "roadkill" roasts! Get details and schedules of special events at www.bvwinetrail.com.

Sangria Sundays - Ole!
July 13, 20 & 27
12 - 5 PM

Put away the yardwork, gather a group of friends, pack a picnic lunch, and come enjoy these lazy hazy Sunday afternoons featuring live music "lite" on the outdoor deck and tastings of our cool and saucy summer Sangrias. Take home our favorite recipes for your own summer entertaining! Tours and tastings in the winery all day, outdoor music from 2-5 p.m. $10 Tasting/Sangria Fee. BBQ available from Nick's Chicks.

July Barrel Tastings & Sale Of 2007 Futures
Saturday, July 19
7 PM, with light supper afterwards

Wine aficionados and collectors who appreciate learning about wine and tasting in a serious format will enjoy this private foray into the cellar with winemaker Eric Miller. Eric and the Chaddsford winemaking team will lead small groups to the barrels where the wines from last year’s harvest that have been designated as “Futures” will be tasted and discussed. Wines shown and offered for sale are from the winemaker’s personal Portfolio Collection of ultra-premium, small production cuveés, including:

• 2007 Chardonnay, Miller Estate Vineyard
• 2007 Pinot Noir, Miller Estate Vineyard
• 2007 Rubino (Super Tuscan Sangiovese/Cabernet blend)
• 2007 Due Rossi (Sangiovese & Barbera)
• 2007 Syrah
• 2007 Chambourcin, Seven Valleys Vineyard
• 2007 Chambourcin, Miller Estate Vineyard
• 2006 Merican (Bordeaux/Cabernet Blend)

The evening session will begin with hors d’oeuvres and finish with a casual supper hosted by proprietors Eric and Lee Miller in the upstairs tasting room. View menu here
Evening Session: $55/person, reservations required at 610-388-6221

Saturday, July 26
10 AM & 7 PM
The same wines will be shown in the cellar; morning session "walk and talk" with winemaker Eric Miller, evening session same as 7/19 but no dinner following the tasting. There is no fee for either session but reservations are required at 610-388-6221.

October

Spiced Apple Sundays
October 5, 12 & 19
12-5 PM

Take a drive to the country to enjoy the splendor of fall foliage, the sights and sounds of harvest, and the mouth-watering aroma of hot mulled Spiced Apple Wine! Relax and picnic on the outdoor deck and grounds with music “lite” and our yummy hot mulled Apple Wine punches. Take home our favorite recipes for your own fall and holiday entertaining! Tours and tastings all day, outdoor music from 2-5 p.m. $10 Hot Mulled Wine Tasting Fee.

Music Schedule:

• Sunday, October 5th, 2:00-5:00 PM – Hake & Jarema – This local duo has built a loyal following of people who enjoy good old-fashioned classic rock, blues, folk and soul...from the Beatles and Stones to Johnnie Cash and the Allman Brothers, Jim Croce to Dave Matthews.
• Sunday, October 12th, 2:00-5:00 p.m. – James Mabry Duo – James “Guitar” Mabry is an exciting and dynamic Blues guitarist whose legendary blues style and clear strong vocals have heated up stages and captivated audiences all over the world.
• Sunday, October 19th, 2:00-5:00 p.m. – Jennifer Yuill – Soulful vocals and expressive piano arrangements anchor her collection of compelling songs. Simple, hones and beautiful.

November

Brandywine Valley Wine Trail Vintners’ Dinner
At Longwood Gardens
November 8
7 PM

Meet the winemakers and proprietors of the Brandywine Valley Wine Trail, hear about the just-completed 2008 harvest, and taste premium wines from our member vineyards and wineries: Chaddsford Winery, Folly Hill Vineyards, Kreutz Creek Vineyards, Twin Brook Winery, Paradocx Vineyard and Va La Vineyards. Included: A walk-around wine reception in the Gardens, an elegant sit-down dinner, live music and dancing afterwards - this was a spectacular, sold-out event last year! Details on menu and price to be announced.

Frequent Buyers “Virgin Red” Tasting
November 21 & 22
7-9 p.m.
BY INVITATION ONLY

Every year in November we look forward to showcasing the brand spankin' new vintage to our best customers at this "No Nouveau" Virgin Red tasting presented by the winemaking team. Features Barrel Tastings of several wines from the just completed harvest, other current releases and great cheeses and snacks. By invitation to Frequent Buyers only. See how to become a Frequent Buyer.